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Niba ushaka ibikoresho byiza byo ku meza, amahitamo menshi ashobora kugusiga mu gihombo. Amahitamo asa n'aho ntarengwa.
Uretse imideli ukunda, ugomba kandi kuzirikana ibintu bigamije intego iyo ushaka amakusanyirizo mashya. Urugero, ibikoresho byawe bishobora guhaza ibyo umuryango wawe ukeneye buri munsi, cyangwa mu birori bidasanzwe. Uretse umubare w'ibikoresho bikenewe, ibyiza n'ibibi by'ibikoresho bitandukanye nabyo bishobora kugufasha gusobanukirwa ibikoresho byiza byo gushyiraho ibikoresho byo ku meza.
Waba ukeneye ikintu kiramba kandi gikoreshwa mu koza amasahani, cyangwa rimwe na rimwe ukeneye ibikoresho byo ku meza binonosoye, dore amwe mu mahitamo y'ingenzi yagufasha guhitamo.
Imiterere myiza y'ibikoresho byo ku meza iterwa n'ibintu byinshi, harimo ibikoresho, umubare w'aho bikenewe, imiterere ikenewe, n'ibintu by'ingenzi kuri wewe (nk'uburambe, ibara cyangwa ubushobozi bwa mikoroonde). Kumenya imiterere y'ibikoresho byo ku meza ari ingenzi cyane mu buzima bwawe bizagufasha guhitamo ibikoresho byo ku meza bihuye neza n'ibyo ukeneye.
Mu gihe ureba ibikoresho byo ku meza, ni ngombwa kuzirikana ibyo ukeneye n'ubwiza n'imiterere y'ibikoresho. Hari ibikoresho bikorerwa gukoreshwa buri munsi cyangwa mu birori bidasanzwe. Ibikoresho bikunze gukoreshwa cyane ni ibikomoka ku magufwa, porcelain, ibumba, ibikoresho by'amabuye na melamine.
Ubusanzwe uzasangamo ibikoresho byo ku meza biri mu matsinda atanu yemewe n'ibice bine bisanzwe. Ibiryo bisanzwe bigizwe n'ibice bimwe na bimwe by'amasahani yo ku ifunguro rya nimugoroba, salade cyangwa amasahani ya deseri, amasahani y'imigati, amasahani y'isupu, ibikombe by'icyayi n'amasosi.
Umubare w'ahantu ukeneye ho gukorera uzaterwa n'umubare w'abantu bo mu muryango, inshuro wakira abashyitsi, n'aho kubika ibintu bigomba kuba bingana. Ku mpamvu nyinshi zo kwidagadura, ahantu ho kwicara hagizwe n'ibice umunani kugeza kuri cumi na bibiri by'ibice bitanu akenshi ni heza, ariko niba urugo rwawe cyangwa aho uba ari hato, ushobora gukenera ahantu hane gusa.
Mu gihe utekereza ku gishushanyo mbonera, tekereza ku byo ukeneye n'uburyo uteganya gukoresha ibikoresho byo ku meza. Ushobora gushaka ibiryo byemewe kandi bigezweho, cyangwa ibiryo bisanzwe kandi byoroshye. Ibikoresho byo ku meza akenshi bikoresha imiterere ishushanyijeho irangi, ishushanyijeho, irangi cyangwa irangi rikomeye. Amabara n'imiterere bishobora kugaragaza imiterere yawe bwite kandi bikuzuza imitako yo mu rugo rwawe.
Ku bijyanye n'ibikoresho byo ku meza bisanzwe, ibiryo bidafite aho bibogamiye (nk'umweru cyangwa amahembe y'inzovu) ni byo bikoreshwa cyane, mu gihe ibiryo by'umweru bikomeye cyangwa bifite imirongo ari ibisanzwe kandi bidasaza. Niba ushaka ibintu bikoreshwa ahantu hatandukanye, tekereza ku bikoresho by'umweru byoroshye kandi byiza bishobora gukoreshwa mu birori bisanzwe ndetse no mu birori bisanzwe. Ntabwo ushobora gusa gutuma ifunguro ryawe rigaragara neza, ahubwo ushobora no gukoresha ibikoresho nk'udutambaro two ku meza, udutambaro two ku meza, n'amashuka yo kuryamaho kugira ngo usharize cyangwa ushushanye n'amabara cyangwa ibishushanyo.
Dore bimwe mu bikoresho byiza byo ku meza mu bihe bitandukanye. Waba ushaka ikintu kidapfa gushwanyagurika cyangwa gushwanyagurika, cyiza gukoreshwa hanze, cyangwa ikintu cyakurura abantu basura ifunguro rya nimugoroba, hari ibikoresho byo ku meza bikubereye.
Niba ushaka ibikoresho byo ku meza byiza cyane bikoreshwa mu myaka iri imbere, ntugashake ahandi. Ibikoresho byo ku meza bya Elama bikozwe mu nkono ziramba. Bifite ikigega cy'imbere cyoroshye kandi bishobora gusukurwa mu cyuma gikaraba amasahani neza. Byongeye kandi, ingano nini n'imiterere y'ibi bikoresho bifasha kugumana ibinyobwa n'ibiryo byanduye.
Imbere mu masahani hariho utudomo tw'ubururu n'umukara, kandi hejuru hari ibara ry'ikirungo rifite utudomo twaguye hejuru, dufite imiterere idasanzwe. Iyi seti ishobora gukoreshwa mu itanura rya mikoroonde kandi irimo amasahani ane y'amafunguro ya nimugoroba, amasahani ya salade, amasahani maremare n'ibikombe.
Iyi seti y'ibikoresho bya porcelain Amazon Basics ifite amashami 16 ifite akamaro kanini, bityo ikaba ifite agaciro gakomeye. Irangi ryera ritagira ingano kandi ryiza bivuze ko ari ryiza cyane mu kwambara imitako yo ku meza buri munsi cyangwa mu gihe cyo kwakira abashyitsi.
Iyi mashini ni yoroheje, ariko irakomeye kandi ifite umutekano, kandi ishobora gukoreshwa muri mikoroonde, mu ziko, mu byuma bikonjesha no mu byuma byoza amasahani. Irimo ibintu bine, buri kimwe gifite isahani ya santimetero 10.5, isahani ya deseri ya santimetero 7.5, isahani ya santimetero 5.5 kuri 2.75, n'igikombe cya santimetero 1.8.
Imashini yo guteka ya Pfaltzgraff Sylvia ifite imiterere myiza y'umusatsi ugororotse n'udupira tw'amasaro, ibi biyiha uburyo gakondo bwo kuba nshya. Iyi meza y'ibice 32 bya porcelain irakomeye cyane kandi ntizashwanyaguza. Irimo umunani muri buri kimwe muri ibi bikurikira: isahani yo kuriraho ya santimetero 10.5, isahani ya salade ya santimetero 20, isahani y'isupu/ibinyampeke ya santimetero 20, n'igikombe cya santimetero 20.
Nubwo iyi mashini ari nziza cyane ku ikoreshwa ry’abantu bose cyangwa mu kwidagadura, ishobora gukoreshwa buri munsi kuko microwave n’icyuma gikaraba amasahani nta nkomyi.
Seti y'ibikoresho bya Rachael Ray Cucina irimo amasahani ane, amasahani ya salade, amasahani y'ibinyampeke n'ibikombe. Ntishobora koza amasahani kandi ikozwe mu nkono ziramba, nziza cyane ku ikoreshwa rya buri munsi. Ushobora gushyushya ibyo bikoresho mu ifuru kugeza kuri dogere 250 Fahrenheit mu gihe cy'iminota 20. Nanone ntibishobora koza muri mikoroonde no muri firigo.
Ntabwo ukeneye kubangamira imiterere y'imyambarire mu bijyanye n'imikorere, kuko iyi myambaro ihuza imikorere n'imiterere yoroshye, isanzwe, imiterere myiza y'ubutaka, imiterere y'icyaro n'imiterere. Iyi myambaro ifite amabara umunani ushobora guhitamo.
Iyi seti y'ibikoresho by'amabuye iboneka mu mabara 13, bityo ushobora guhitamo ibara rijyanye neza n'imitako yawe. Irimo serivisi enye hamwe n'amasahani ya santimetero 11, amasahani ya deseri ya santimetero 8.25, amasahani y'ibinyampeke ya santimetero 12, n'ibikombe bya santimetero 12.
Ibintu byose birinzwe n'isabune yo koza amasahani na mikoroonde. Bitewe n'imiterere y'icyuma gikonje, ubushyuhe bwinshi bwo gucana no kuvanga ibumba ry'umwimerere mu gikoresho, uru ruhererekane rw'ibikoresho birakomeye cyane kandi ntibyoroshye kumena cyangwa gushwanyaguza. Ibice bya Gibson Elite Soho Lounge bikorwa hakoreshejwe uburyo buhuza amabara menshi n'amabara menshi mu gikoresho kugira ngo bibe byiza cyane. Kubwibyo, buri gice ni cyihariye kandi kigaragaza ubwiza bugezweho.
Ibikoresho byo ku meza bya kare byiza bitangwa na Elama bizana ibikoresho bine byo ku meza bya porcelain: isahani y'ifunguro rya saa sita 14.5, isahani ya salade ya santimetero 11.25, isahani nini ya santimetero 7.25 n'igikombe gito cya santimetero 5.75.
Imbere y'umukara utagaragara neza hamwe n'imbere hagaragara neza hamwe n'imiterere y'amatafari y'umukara n'imiterere kare bituma iba inyuma ishimishije. Byongeye kandi, ifite ibikoresho byo kwirinda indwara ya mikoroonde n'imashini zisukura amasahani, byoroshye gushyushya no gusukura.
Iyi seti nziza cyane y'ibikoresho by'amabuye irimo ibintu bine birimo isahani yo kuriraho, isahani ya salade, isahani y'umuceri n'isahani y'isupu, bivanze n'umweru usukuye n'umushya, ubururu bwerurutse, ifuro ry'inyanja n'umukara w'umukara. Bifite amabara ahagije yo gukoresha mu mitako yawe isanzwe, kandi utudomo dutuma ibikoresho byo ku meza biba nk'ibisanzwe kandi bya gakondo.
Iyi seti y'ibikoresho by'amabuye irakomeye ariko ntabwo iremereye. Ishobora gushyushywa muri mikoroonde hanyuma ikagezwa mu cyuma gikaraba amasahani.
Niba ushaka seti y'ibikoresho bidashobora kugwa, iyi seti y'ibikoresho bidashobora kwangirika ya Corelle ni yo mahitamo yawe meza. Isahani ikomeye y'ibirahure n'igikombe ntibizacika cyangwa ngo bimeneke, kandi ni isuku cyane kandi ntigira imyenge. Ni ibyoroheje, byoroshye gufata no gusukura, kandi byoroshye gukoresha mu byuma byoza amasahani, muri mikoroonde, no mu ziko zishyushye. Amasahani n'ibikombe bishyirwa hamwe mu buryo buto, aho ni ahantu heza ho kuzigama umwanya w'ibikoni bito n'utubati.
Iyi seti y'ibice 18 izana amasahani atandatu ya santimetero 10.25, amasahani atandatu ya santimetero 10.75 yo kurya/kurya ibiryo bito n'ibikombe bitandatu bya santimetero 18. Byongeye kandi, ushobora kongeramo isahani ya salade ya santimetero 10.5 ijyanye nayo mu ikusanyirizo ryawe.
Iyi seti y'ibikoresho bya melamine ya Craft & Kin ifite ibice 12 ishobora kwakira abantu 4 kandi isa n'inzu yo hanze y'ubuhinzi. Imbere ni heza kandi ni heza cyane ku mafunguro yo hanze, waba uri ku mucanga, ukambitse cyangwa uri mu gikari cyawe.
Iyi seti irimo amasahani ane manini ya santimetero 10.5, amasahani ane ya salade cyangwa deseri ya santimetero 10.5, n'amabakure ane afite ubugari bwa santimetero 10.5 n'uburebure bwa santimetero 10.5. Melamine yoroheje irakomeye kandi nta BPA ifite, kandi ishobora gushyirwa neza ku gikoresho cyo hejuru cy'icyuma gikaraba amasahani.
Kubera amahitamo menshi, birumvikana ko ushobora kuba ugifite gushidikanya ku ifunguro ryiza ryo mu rugo. Twakusanyije bimwe mu bibazo bikunze kugaragara n'ibisubizo kugira ngo bigufashe.
Imiterere y'ameza y'ibice bitatu kugeza kuri bitanu igizwe n'isahani yo kuriraho, igikombe, isosi, isahani ya salade, n'isahani y'umugati n'amavuta cyangwa isahani y'isupu.
Ku biryo bitetse, shyira amasahani mu isabune n'amazi ashyushye (atari abira) hanyuma ubishyire mu gikombe cya pulasitiki cyangwa mu gitambaro kiriho igitambaro kugira ngo ushyireho ibikoresho byo ku meza. Koresha agakoresho ko gukaraba ka pulasitiki kugira ngo ukureho neza ibiryo.
Ibikoresho byiza byo ku meza biterwa n'imibereho yawe. Ibikoresho by'amagufwa cyangwa amabuye ni byiza gukoreshwa buri munsi kuko byombi ni ingirakamaro kandi biraramba. Porcelain nayo iraramba kandi ikoreshwa mu buryo butandukanye, kandi melamine ikwiriye cyane gukoreshwa hanze.
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